Grain Legume Project: Unveiling the Impact of Sowing Time and Faba Bean Varieties in the Kwinana West Port Zone
The timing of sowing can make a significant difference in legume production outcomes. Our recent trials have shown that sowing early can boost biomass production, making it an ideal choice for those focused on green manuring, hay, or livestock feeding. On the other hand, a later sowing time could be the key to maximising grain yield, depending on your production goals.
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